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Acesulfame-k
Details:Acesulfame-K(Ace-K) is a kind of food additives, chemicals, similar to the saccharin, soluble in water. It is a white, odorless, freely flowing powder having an intense sweet taste. A 3% solution is approximately 200 times sweeter than sucrose. It
2017-07-14
Glucono-delta-Lactone
Details:Glucono delta-lactone (GDL) is a naturally occurring food additive with the E number E575 used as a sequestrant, an acidifier, or a curing, pickling, or leavening agent. It is a lactone (cyclic ester) of D-gluconic acid. Pure GDL is a white odorle
2017-07-11
Sucralose
Details:Sucralose is a white crystalline powder, non-caloric, high intensity sweetener made from sugar, 600 -650 times sweeter than cane sugar. Sweet features relatively close to sucrose, of no bitter taste, it is a kind of powerful sweetener from dental
2017-07-04
Erythorbic Acid
Details:Erythorbic acid (isoascorbic acid, D-araboascorbic acid) is a stereoisomer of ascorbic acid (vitamin C). It is a natural product, a vegetable-derived food additive produced from sucrose. It is denoted by E number E315, and is widely used as an ant
2017-07-01
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